Cook the Book Club - The Vegetable Butcher

Date(s): Thursday, September 14, 2017

Time: 6:00 PM - 8:00 PM

Website: http://www.plumscooking.com/

Location: Plum's Cooking Co., 401 East 8th Street, Suite 107

Phone: 605-335-1999

COOK THE BOOK CLUB – THE VEGETABLE BUTCHER

INSTRUCTOR: SHERYCE COOK

$75 + tax
REGISTER HERE

Our Book Club is unlike any other. We cook we eat, and we discuss some of our favorite recipes from the book. You will leave with a copy of the book and tips and tricks to help you when you cook the recipes at home.

Menu
Caramelized Onion and Balsamic Jam Crostini
Creamy Corn Chowder with Spiced and Sweet Pepitas and Cilantro
Tomato Thyme Scones
Pumpkin Oatmeal Chocolate Chip Cookies

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